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–+ servings
pork rub
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4.65 from 14 votes

Easy Dry Pork Rub

Easy Dry Pork Rub is an easy recipe that adds a sweet and spicy flavor to any pork dish, made with brown sugar and cayenne pepper. It’s perfect for a roast, ribs, chops or pulled pork!
Prep Time10 minutes
Total Time10 minutes
Course: Main Course
Cuisine: American
Diet: Gluten Free
Servings: 8 servings
Calories: 18kcal
Author: Jacqui

Ingredients

  • 2 tablespoons Brown sugar
  • 2 teaspoons Chili powder
  • 1 tablespoon Garlic powder
  • 1 teaspoon Cayenne powder
  • 1 teaspoon cinnamon
  • 1 teaspoon salt
  • 1 teaspoon ground pepper
US Customary - Metric

Instructions

  • Mix all dry rub ingredients together. Store in an airtight container and use as needed. 

Nutrition

Calories: 18kcal | Carbohydrates: 4g | Sodium: 300mg | Potassium: 26mg | Sugar: 3g | Vitamin A: 250IU | Vitamin C: 0.2mg | Calcium: 7mg | Iron: 0.2mg